CA27015 |

Case Cutlery Jeep Sod Buster Jr 27015

Case Cutlery Jeep Sod Buster Jr 27015

Regular price £75.91
Regular price Sale price £75.91
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The current order processing time is 5 to 7 business days.

Buy the Case Cutlery Jeep Sod Buster Jr 27015 for sale in the UK — a simple, single-blade traditional slip joint pocket knife built on the 2137 SS pattern. With a mirror finish stainless skinner blade and a durable black synthetic handle, this is a no-fuss working knife for everyday tasks.

Jeep Sod Buster Jr: Single-Blade Traditional Knife

The Sod Buster Jr features a mirror finish stainless skinner blade on the 2137 SS pattern, closing to a compact 3.63" (9.22cm). Its single-blade design keeps the knife simple and reliable, suited to general cutting, opening packages, and everyday utility tasks.

Durable Black Synthetic Handle

The black smooth synthetic handle is built for practical, everyday use, offering a low-maintenance alternative to bone or wood handles. Supplied boxed, it is a solid choice for users who want a dependable working pocket knife.

Specifications

  • 2137 SS pattern
  • 3.63" (9.22cm) closed length
  • Mirror finish stainless skinner blade
  • Single blade design
  • Black smooth synthetic handle
  • Supplied boxed

Frequently Asked Questions

Is this knife legal to carry in the UK?
This is a traditional non-locking (slip joint) pocket knife. Under UK law, a folding knife is generally exempt from public carry restrictions if the blade does not lock, is 3 inches (7.62cm) or less in length, and can be folded away without the use of a button, spring, or other mechanism. Always check the specific blade length and current UK knife legislation before carrying any knife in public, as rules can vary by use case.

What is a Sod Buster pattern knife used for?
The Sod Buster is a classic single-blade work knife pattern, traditionally used for general farm, garden, and everyday cutting tasks where a simple, sturdy blade is preferred over a multi-blade design.

How do I look after the blade?
Wipe the blade dry after use, apply a light coat of oil to the pivot and blade to prevent corrosion, and store the knife in a dry place. Avoid prolonged exposure to moisture, especially with carbon steel blades, which are more reactive than stainless steel.

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