Case Cutlery Mini CopperLock 28704
Case Cutlery Mini CopperLock 28704
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Case Cutlery Mini CopperLock 28704
Case Cutlery Mini CopperLock 28704
Buy the Case Cutlery Mini CopperLock 28704 for sale in the UK — a traditional-style pocket knife built on the 61749LSS pattern, featuring a locking clip blade and smooth chestnut bone handles. Combines classic Case styling with the added security of a locking blade.
Mini CopperLock: Traditional Styling with a Locking Blade
This Mini CopperLock features a stainless locking clip blade on the 61749LSS pattern, closing to 3 5/8". Unlike standard slip joint patterns, the CopperLock blade locks securely into place during use, adding extra confidence for cutting tasks while retaining the classic look of a traditional Case pocket knife.
Chestnut Bone Handle with Inlay Shield
The smooth chestnut bone handles are finished with nickel silver bolsters and an inlay shield, giving this CopperLock the warm, traditional appearance Case Cutlery is known for.
Specifications
- 61749LSS pattern
- 3 5/8" closed length
- Stainless locking clip blade
- Smooth chestnut bone handle
- Nickel silver bolsters
- Inlay shield
Frequently Asked Questions
Is this knife legal to carry in the UK?
Under UK law, a folding knife with a blade that locks in place is treated the same as a fixed blade knife for public carry purposes, regardless of blade length. This model has a locking blade, so it should not be carried in a public place without good reason or lawful authority (such as for work, scouting, fishing, or other legitimate outdoor use). It is intended for use at home, on private land, or for licensed outdoor and trade purposes. Always check current UK knife law before carrying any blade in public.
What makes the CopperLock different from a standard Case pocket knife?
While it has the traditional look of a classic Case pattern, the CopperLock uses a locking mechanism rather than a standard slip joint, meaning the blade locks open during use and must be released before closing.
How do I look after the blade?
Wipe the blade dry after use, apply a light coat of oil to the pivot and blade to prevent corrosion, and store the knife in a dry place. Avoid prolonged exposure to moisture, especially with carbon steel blades, which are more reactive than stainless steel.
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