Svord Santoku SKU

Svord Santoku – High Carbon Steel Kitchen Knife

The Svord Santoku brings a traditional Japanese-style kitchen blade shape together with tough Swedish high carbon tool steel for genuinely sharp, long-lasting performance. At 12" overall with a 7 1/2" blade, it has the reach and control for chopping, slicing and dicing everyday ingredients.

Full tang construction runs the steel through the entire handle for balance and strength, while the moulded black polycarbonate handle with red trim gives a secure, comfortable grip whether you're prepping in the kitchen or cooking outdoors. It's a practical choice for home cooks across Scotland and beyond who want a serious edge without a premium price tag.

Specifications

• Overall length: 12"
• Blade length: 7 1/2"
• Blade material: Swedish high carbon tool steel
• Tang: full tang construction
• Handle: moulded black polycarbonate with red trim
• Packaging: bulk packed
• Country of origin: New Zealand

Why Buy From MJ Outdoors Gear?

Find the full Svord kitchen and outdoor knife range, all genuine and competitively priced, at Mjoutdoorsgear UK.

Frequently Asked Questions

Q: What is a Santoku knife used for?
A Santoku is a versatile all-purpose kitchen knife suited to chopping, slicing and dicing vegetables, fruit, meat and fish.

Q: Is the Svord Santoku full tang?
Yes, the blade steel runs the full length of the handle for added strength and better balance in the hand.

Q: How do I keep the blade sharp?
As with any high carbon steel blade, regular honing and occasional sharpening on a whetstone or sharpening system will keep the edge performing well; dry the blade after washing to prevent corrosion.